This post contains affiliate links. If you use these links to buy something we may earn a commission."As an Amazon Associate I earn from qualifying purchases¨


Curtido (Salvadoran Cabbage Slaw)

Here is a simple easy recipe for Curtido, a type of lightly fermented cabbage slaw, usually made with cabbage, onions, carrots, oregano, and sometimes lime juice. Curtido is commonly served alongside Pupusas, a Salvadoran stuffed masa cake.


Easy to assemble cabbage slaw ingredients; red or green cabbage, onions, carrots, and jalapeños, all thinly sliced and shredded. Place slaw in mason jars, pour the vinegar mixture into jars and seal with lid. Allow Curtido to ferment overnight.

Vegetables for Curtido, sliced and diced

What to Serve with This:

Print Friendly and PDF

No comments:

Post a Comment

We Recommend

How to Store Cilantro

Follow Us