Refreshing Mango Margarita with glass rim dipped in Chile Lime seasoning (Tajin), you can mix them up in minutes and be prepared to make more!
Mango Margarita, a deliciously exotic drink, sweet and spicy, is a refreshing summer drink. One of my all-time favorite margaritas is a sweet mango margarita made with Reposado Tequila.
Mango Margarita with Chamoy is a spiced frozen mango margarita, layered with Chamoy sauce and is my favorite drink to order whenever we go to a Mexican restaurant.
What is Chamoy?
Chamoy is made with fruit, such as apricot, mango or plum, chilies, and lime juice, and is bottled and sold in varying degrees of spiciness.
Layer a couple of tablespoons of chamoy as you pour the mango margarita into a chile-rimmed (Tajin) glass.
What is TajÃn ®?
Tajin® is a chile seasoning made with a unique blend of 100% natural chile peppers, lime & sea salt.
Best Tequila for Mango Margarita
- Blanco Tequila - Blanco tequila, also referred to as silver tequila, is a spirit that is bottled right after distillation
- Reposado Tequila - Reposado tequila has been aged for two months to one year in an oak barrel. Reposado tequila makers infuse other flavors into the spirit, deepening and enriching the taste.
Both Tequilas are perfect choices for Mango Margaritas
How to Make Mango Margarita
- Rim margarita glasses with sugar or Tajin( or whatever you prefer)
- Blend all ingredients in a blender or food processor.
- Pour into glasses. Squeeze juice from 1 lime quarter slice into each drink and garnish the glass with a lime slice. Enjoy!
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