This is a great recipe to make your own fajita seasoning without all the additives of store-bought packets. Make up a larger batch and store in an airtight container for future use. This versatile spice blend is great on fajitas and grilled veggies alike
Homemade Fajita Seasoning
Serving: 10 tablespoons
Ingredients:
4 tbsp Chili powder
1 tsp. cayenne pepper
4 tbsp cumin
2 tsp garlic powder
2 tsp paprika
1 tsp onion powder
2 tsp dried Mexican oregano
1 tbsp salt
2 tsp. pepper
Directions:
Combine chili powder, cumin, garlic powder, cayenne, paprika, onion powder, oregano, salt, and pepper in a small bowl.
Pour into a small glass container and secure with an airtight lid.
For 2 pounds of meat - 3 tbsp of seasoning to 1/3 cup of water or orange juice.
