Pico de Gallo Salsa

 Pico de Gallo is a delicious combination of chopped tomato, onion, cilantro, fresh serranos, salt, and lime juice, great as a party appetizer, snack with chips, or pile it on your favorite enchiladas, nachos, tacos and more!

In Mexican cuisine, Pico de Gallo is also called Salsa Fresca or Salsa Cruda. With just a few ingredients and 10 minutes, this easy pico de gallo recipe is sure to satisfy the salsa lover in you. 

Salsas

Spicy Roasted Jalapeño Salsa

This salsa is a great salsa to make when you're barbecuing and grilling vegetables. Roasted Jalapeño salsa is moderately hot, has an earthy flavor if you leave the blackened skins on, or if you prefer off, either way, it's delicious!

Salsas

Creamy Baja Sauce

This Baja sauce combines Sour Cream, Mayo, Lime juice, and Sriracha with Cilantro, and seasonings to make a seriously creamy, sweet, and spicy sauce that is perfect for fish tacos!

Recipes

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