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Showing posts with label Salads. Show all posts
Showing posts with label Salads. Show all posts

November 17, 2020


Crisp apples, pineapple, coconut, raisins, chopped pecans mixed with a sweet Mexican crema mixture, topped with Maraschino cherries.Yum! 

Mexican Christmas Fruit Salad

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February 24, 2019


Easy, refreshing salad to go with any Mexican dish.  This salad takes 10 minutes, with 5 ingredients and you have a delicious side dish. or main dish with diced chicken incorporated in the salad.

Avocado Tomato Salad with Cilantro-Lime Dressing





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Ingredients:

1 lb. cherry tomatoes halved
2 cucumbers, cubed
3 avocados, cubed
1/2 red onion, sliced thinly
3 tbsp. cilantro, diced

Optional ingredients: Cooked diced chicken, corn kernels, olives

Directions:


Toss lightly tomatoes, cucumbers, avocados, red onion slices, and cilantro in a bowl.


Cilantro-Lime Dressing Ingredients:

1 bunch of cilantro leaves, rinsed and pat dried.
1 jalapeno, stemmed and diced (with or without seeds)
2 tbsp. minced garlic
3 tbsp fresh lime juice
1/2 cup plain yogurt
1/2 tsp salt
1/4 tsp black pepper
6 tbsp extra virgin olive oil

Mexican Cotija cheese, crumbled
Salt & Pepper to taste



For dressing: 

Place the cilantro, jalapeno, minced garlic, lime juice, yogurt, salt, and pepper into a blender, and blend until smooth, about 30 seconds.
Add the olive oil, and blend for a few seconds, until blended.

Serve tomato salad with the desired amount of dressing, add crumbled cotija cheese, salt, and pepper to taste. 



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