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Bring a bit of México to your kitchen: The marinade for Carne Adovada makes use of a tasty combo of red chiles, ground cloves, honey, Mexican oregano, cayenne pepper, and cumin. 

Carne Adovada on plate

A refreshing blend of lime and cilantro make this sauce a standout. For those who are looking for an alternative to classic condiments like ketchup and mayonnaise, or dressings like a thousand island dressing and Italian dressing, the cool combination of lime and cilantro will be a welcome addition to your homemade meals. 

Cilantro Lime Sauce in jar

Fresh Lime + Crema (Mexican Sour Cream) + Chipotle = A tangy, spicy sauce that will kick up anything you drizzle it on ... tacos, nachos, quesadillas, and cheeseburgers!



Beer Batter Shrimp Tacos, serve with homemade Pico De Gallo, drizzled with creamy Baja sauce, and lime wedges to squeeze on top. Fresh and quick shrimp tacos that are perfect for any day, or occasion!
Beer Batter Shrimp Tacos

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